How is it zero-waste? We are blessed to live in an area where we have access to bulk rice, dried chickpeas, + spices. We grew this cucumber in our garden, but other organic produce is placed into a reusable bag all together at the super market or farmer's market...no flimsy plastic bags necessary. I make our yogurt from milk that comes in glass bottles that are returned + reused. The olive oil is bought from the bulk section + put into my own container when available...and bought in a recyclable glass bottle otherwise.
Zero-waste Deconstructed Falafel
half an avocado, sliced
half a lemon, squeezed
cayenne pepper or pepper flakes
Tear spinach + top with rice. Add cucumber + avocado. Mix chickpeas with olive oil, salt, cumin, + cayenne. Mix lemon juice, yogurt, salt, + dill. Assemble + enjoy!
This + lots of other zero-waste meal inspiration can be found easily by clicking the zero-waste meals tab up top.