hey, we're back! :) this trip was a real treat in that we were able to stay a week in each of three locations. we stayed in tiny, sweet airbnb spots and tried to live like locals while exploring (and relaxing) to our hearts' content.
food is a big part of our road trips, so i thought i'd share some of the ways we eat like locals...and avoid waste too!
we find out when the local farmer's market is...and go! farmer's markets are one of my favorite places on earth. i love to look into the eyes of the farmer who grew those treasures and try to convey all of my profound appreciation for their hard work. it's fun to see what different items grow in different climates and cultures. this is also a great way to avoid packaging waste. i keep myself from overbuying by putting the amount of cash i'm willing to spend in my pocket. when it's gone, i'm finished buying. eating local produce is such a treat. i mean...locally grown avocados!
we forage with respect. there was a lemon tree near the door of one of our temporary homes. we only picked one, though they were plentiful, and it was amazingly flavorful.
we avoid chain restaurants when eating out. we like to find the hole in the wall with a long line...and get in it! :) i try to pick something new on the menu. using yelp ahead of time helped point us in the right direction. this coconut and honey based ice-cream was dreamy...and came in real bowls accompanied by real spoons!
i scouted out some spots to buy bulk in each location ahead of time using the bulk app. i found that incredibly helpful. my favorite find was the ocean beach people's co-op. i felt like i'd found my people...and a lot of package-free delicious food too. i packed bulk snacks for the drive, so our jars, bins and bags were at the ready. i found that i much preferred to find small grocery stores rather than trying to find my way around a very large store.
hope you are enjoying all your adventures...home or away!
love,
jane
hope you are enjoying all your adventures...home or away!
love,
jane
